OUR STORY

We use only the best ingredients that keep
customers coming back AGAIN ANd again.

The Peppermill

Graduating from University Of Michigan in 1974, Nick Wawee III has a long time love affair with owning restaurants. From The Red Geranium Cafe that The Peppermill Grill get's its roots from, to the numerous locations The Peppermill Grill expanded to. The true north of The Peppermill Grill lies in downtown Rockford MI, where the owner has made it his only location, as the restaurant his heart lies with.


 The Mill After Hours

Keeping in family tradition, Nick Wawee IV  was raised with the restaurant industry gene. Starting up The Mill After hours with longtime friend Ian Burgler, the tradition of good food at a low price continues on with pub favorite menu items with gluten free and vegetarian options.